buy 12 bottles and receive a 15% case discount
Our 2018 Rosé is stunning! We grew & picked this fruit specifically for our Rosé and we are in love with this wine! We used the direct press method, which allows a freshness that expresses our region’s terroir, while retaining a beautiful, delicate, pale-salmon color. Fresh and bright, mineral-driven with citrus blossom and Rainier cherry. Sea salt and pink grapefruit on the palate lead to a vibrant finish. This is a perfect food wine that will go with anything or enjoyed just by itself!
- 60% Grenache / 40% Mourvedre
- Hollyhock Vineyard, Templeton Gap District, Paso Robles.
- Harvest Dates
- September & October 2018
- Processing / Aging / Barrel Program
- Whole cluster and direct pressed into stainless steel tanks. Fermented with a Rhone yeast from the Bandol region. Once dry, the wine was racked into stainless steel barrels and aged for 3 months, and went through partial malolactic fermentation.
- Bottling Date
- February 12, 2019
- Cases Produced
- 6.8 g/L
- .5 g/L