Wine

2017 Zinfandel

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This Zinfandel is deliciously mouthwatering with fresh black fruit on the nose and palate. Blackberry pie, boysenberry and a hint of wet adobe clay show on the palate. With a hint of ripe black plums on the finish, and soft, well-rounded tannins, this wine lingers beautifully after the last drop is gone.

Blend
85% Zinfandel, 10% Petite Sirah, 5% MourveĢ€dre
Vineyards
Paper Street Vineyard & Four Hearts Vineyard - Willow Creek District. Osgood Vineyard - Adelaida District
Processing / Aging / Barrel Program
Fermented separately, 100% de-stemmed, 3-day cold soak with an additional 15 days of skin contact in a combination of stainless steel fermentors. All native malolactic fermentation in barrel.
Bottling Date
August 8, 2018
Cases Produced
249
Alcohol
14.9%
pH
3.59
TA
6.4 g/L
RS
.05 g/L
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